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University of Wyoming Extension

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1000 E. University Ave.

Laramie, WY 82071

Phone: (307) 766-5124

Email: uwext@uwyo.edu

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University of Wyoming Extension

 

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Cereal Crops: Management for Supplemental and Emergency Forage cover

Cereal Crops: Management for Supplemental and Emergency Forage

PDF

Publication #: B-1122.4
Date Published:

Publication Author(s):
David W. Koch

Description:
Cereal crops like wheat, triticale, rye, oats, and barley are well adapted to Wyoming. Because of this, such varieties of cereal crops grown for grain can be used for forage, thus adding flexibility to a forage-livestock program.Forages of All Seasons ? Cereal Crops: Management for Supplemental and Emergency Forage explains how cereal crops can be used to extend a growing season, provide early grazing before perennials are available, allow deferment of range grazing, offer an alternative to early-spring grazing of meadows, and supplement range, pasture, and perennial hay crops in years of short forage supply.


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University of Wyoming Extension

Department #3354

1000 E. University Ave.

Laramie, WY 82071

Phone: (307) 766-5124

Email: uwext@uwyo.edu

Find us on Facebook (Link opens a new window) Find us on Twitter (Link opens a new window) Find us on YouTube (Link opens a new window) Find us on Pinterest (Link opens a new window)

1000 E. University Ave. Laramie, WY 82071
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