University of Wyoming Extension
Department #3354
1000 E. University Ave.
Laramie, WY 82071
Phone: (307) 766-5124
Email: uwext@uwyo.edu
Shelf Stable Food Products in Wyoming | ||
Publication #: B-1414 Publication Author(s): |
Description:
If you want to produce shelf-stable food products for sale beyond Wyoming Food Freed Act (WFFA) marketplaces, more steps are involved. The following sections give a brief overview and point to further resources.
This bulletin is part of the Food Products in Wyoming series. Find all 4 parts here:
https://www.wyoextension.org/publications/Search_Details.php?pubid=2161&pub=B-1412
https://www.wyoextension.org/publications/Search_Details.php?pubid=2162&pub=B-1413
https://www.wyoextension.org/publications/Search_Details.php?pubid=2163&pub=B-1414
https://www.wyoextension.org/publications/Search_Details.php?pubid=2164&pub=B-1415
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University of Wyoming Extension
Department #3354
1000 E. University Ave.
Laramie, WY 82071
Phone: (307) 766-5124
Email: uwext@uwyo.edu