Publications

University of Wyoming Extension

 

Publications - Details

	Fresh Approaches: Ideas for enjoyable and healthy foods at social events and other gatherings
	Publication #: MP-112.3 Date Published: 04/01/2007 Publication Author(s): Suzy Pelican

Description:
"Challenges to being a food planner, quick keys to planning foods that are enjoyable and healthy, avoiding portion distortion, challenges of potlucks, and tips for working successfully with caterers and other food providers are described."

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