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University of Wyoming Extension

 

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	Food Sovereignty
	Publication #: B-1378.3 Date Published: 03/14/2022 Publication Author(s): Teresa Warne Selena Ahmed Alyssa Steward Virgil Dupuis, Selena Gerace

Description:
FOOD SOVEREIGNTY is variably defined by different people, communities, and organizations, with a strong focus on localizing food systems where food providers have control over their resources and put into question issues of control and social justice.

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